Our Story

Baking has always been a hobby, passed down from my grandfather. Now that I have kids, I love baking birthday cakes, school lunch treats, and that random weekend morning bake. I’m turning that passion for baking into a weekend treat for you!

Reviews:

“We served this bread at a dinner with friends and everyone raved. The crust was super crunchy, the crumb soft and chewy, and the flavor outstanding—even after freezing and reheating. Easily one of the best loaves we’ve had.” - Tom T.